Soups

Shangrilla Special Soup

A rich broth of chicken, prawns, mushrooms, and mild spices — hearty and full of depth.

Rs 2,200

Hot & Sour Soup

A tangy-spicy broth with chicken, vegetables, and a hint of vinegar — bold, warm, and uplifting.

Rs 1,900

Chicken Thai Soup

A clear chicken and lemon-infused broth with a touch of chili — light, zesty, and aromatic.

Rs 1,550

Chicken Corn Soup

Tender chicken and sweet corn thickened with egg — creamy, smooth, and deeply nostalgic.

Rs 1,600

Chicken Asparagus Soup

Rs 2,150

Hot Szechuan Soup

Bold, spicy, and deeply flavorful. A fusion of chicken and hand-ground spices in a fiery Szechuan-style broth — made for those who like it hot.

Rs 2,200

Sliced Chicken Vegetable Soup

Delicately sliced chicken paired with seasonal vegetables in a light, aromatic broth infused with subtle Eastern spices. A balanced and elegant start to your meal.

Rs 1,500

Prawns Vegetable Soup

Succulent prawns and garden-fresh vegetables gently cooked in a fragrant seafood broth. Subtle layers of flavor, crafted for refined palates.

Rs 2,150

Sliced Beef Vegetable Soup

Thin-cut beef slices in a slow-simmered broth with crisp vegetables and aromatic spices. Rich, hearty, and deeply satisfying.

Rs 1,600

Chicken Mushroom & Vegetable Soup

Juicy chicken and tender mushrooms folded into a warm, savory broth with refined herbal notes. Smooth, comforting, and full of depth.

Rs 1,650

Exotic Mushroom Soup

An earthy medley of wild and cultivated mushrooms in a light, flavorful broth. Pure vegetarian indulgence, redefined.

Rs 650

Cream Of Chicken Soup

Velvety chicken soup enriched with cream and subtle seasoning. A timeless classic, elevated for the modern table.

Rs 650

Szechuan Soup

A bold and spicy broth inspired by traditional Szechuan cuisine, featuring hints of garlic, chili, and umami-rich seasoning. For those who enjoy heat with finesse.

Rs 700

Shangrilla Special Fish

A delicately spiced boneless fillet glazed in our signature lemon-garlic sauce. Bold yet balanced — the crown jewel of our seafood menu.

Rs 4,000

Fish with Green Chillies (Dry)

Crispy fish fillet wok-tossed with green chilies, crushed ginger, and tomato essence. Fiery, aromatic, and unapologetically vibrant.

Rs 2,550

Dhaka Fish

Tender fish fillet in a zesty lemon-chili glaze, inspired by the bold flavors of Dhaka cuisine. Spicy, tangy, and unforgettable.

Rs 4,000

Fish with Garlic Sauce

Boneless fish infused with rich garlic-chili sauce, wok-fried to perfection. Deep, savory flavor in every bite.

Rs 2,300

Fried Finger Fish & Chips

Crisp golden fish fingers paired with classic hand-cut potato fries. A refined take on a global comfort favorite.

Rs 3,800

Fish with Vegetable

Seared fish fillet served with seasonal vegetables in a light, savory sauce. Balanced, nourishing, and crafted with finesse.

Rs 2,400

Fish with Ginger

Juicy fish fillet simmered in a ginger-chili-tomato blend with a citrus twist. Sharp, fragrant, and full of character.

Rs 2,650

Fish Cracker

Crispy fish crackers — delicately fried and lightly seasoned for the perfect crunchy side or pre-meal snack.

Rs 750

Fish Manchurian

Boneless fish pieces wok-tossed in a bold Manchurian sauce, blending soy, garlic, and a tangy heat. A fusion classic done the Shangrilla way.

Rs 2,600

Special Surprise

Rs 750

Assorted Ice Cream

Rs 280

Tuti Fruity

Rs 480

Russian Salad

Rs 900

Coke

Rs 120

Fanta

Rs 120

Sprite

Rs 120

Fresh Lime Water

Rs 70

Fresh Lime with Soft Drink

Rs 150

Chinese Green Tea

Rs 90

Mineral Water

Rs 160

Diet

Rs 250

Mint Margarita

Rs 400

Mint Margarita Diet

Rs 500

Lemonade

Regular.

Rs 330

French Fries

Crispy, golden fries made fresh to order — the classic comfort starter, simple and satisfying.

Rs 550

Golden Fried Prawns

Jumbo prawns deep-fried to a golden crisp — crunchy on the outside, juicy on the inside. A timeless indulgence.

Rs 4,100

Shangrilla Wings

Juicy chicken wings tossed in our signature Shangrilla glaze — sweet, spicy, and boldly flavorful.

Rs 1,800

Fajita Nacho

Shangrilla's take on Tex-Mex: spicy chicken served over crisp tortilla chips with sautéed veggies and fajita seasoning. Crunch meets heat.

Rs 2,050

Cheese Fried Chicken

Crispy fried chicken topped with a melted cheese layer. Golden outside, gooey inside — indulgence at its finest.

Rs 1,900

Tempura Chicken

Chicken fillet coated in feather-light tempura batter and fried until crisp. Airy, delicate, and golden.

Rs 2,050

Chicken In Mushroom Thyme Sauce

Pan-seared chicken smothered in creamy mushroom-thyme sauce. Earthy, rich, with a herbed finish.

Rs 2,350

Chicken Moroccan

Chicken slow-cooked with Moroccan spices, citrus hints, and warm undertones. Bold, aromatic, layered.

Rs 2,350

Chicken Green Pepper Sauce

Chicken simmered in green pepper sauce with a light spice mix. Bright, juicy, with a peppery punch.

Rs 2,350

Tuscany Chicken

Chargrilled chicken coated in Tuscan herb marinade with a rustic cream glaze. Soft heat, mellow herb notes.

Rs 2,350

Chicken Marakesh

Boneless chicken slow-cooked with Moroccan spices, herbs, and dried fruit notes. Sweet, smoky, and full of character.

Rs 2,350

Grilled Pepper Steak

Steak grilled to tender perfection, laced with crushed black pepper and savory reduction. Smoky, bold, confident.

Rs 2,400

Grilled Steak Djjonaisse

Juicy steak finished with creamy Dijon glaze. Rich, tangy, silky on the palate.

Rs 2,400

Shangrilla Grilled Steak with BBQ Sauce

Chef's special flavorful steak grilled and drenched in house BBQ sauce. Tangy, smoky, and unmistakably bold.

Rs 2,400

Grilled Steak in Shitaki Mushroom Sauce

Grilled beef served with a velvet shiitake mushroom sauce. Earthy, deep, and elegant.

Rs 2,400

Chicken Shashlik

Grilled chicken skewers layered with peppers and onions. Juicy, charred, and packed with grill-side character.

Rs 2,400

Shangrilla Grilled Chicken

Signature grilled chicken marinated with in-house spices. Golden outside, juicy inside, unmistakably Shangrilla.

Rs 2,400

Spicy Perry Chicken

Grilled chicken in fiery peri-peri glaze. Zesty, bold, and flame-kissed.

Rs 2,300

Stuffed Chicken Breast

Chicken breast stuffed with cheese and herbs, baked golden. Crisp crust, melty core, pure indulgence.

Rs 2,600

Mexican Steak

Pan-seared chicken steak rubbed with a punchy blend of cumin, paprika, and chili — finished with a rich tomato-chipotle glaze. Latin heat with a local twist.

Rs 2,400

Sea Food Platter

A medley of ocean favorites grilled and sautéed to perfection. Fresh, generous, and deeply satisfying.

Rs 4,300

Thai Red Snapper

Grilled whole snapper infused with lemongrass, chili, and Thai-style citrus herbs. Fragrant, fiery, and deeply refined.

Rs 3,850

Spicy Grilled Red Snapper

Whole red snapper marinated in house spices and flame-grilled to perfection. Crispy on the outside, tender at the core — a bold, luxurious seafood centerpiece.

Rs 4,300

Prawn Curry Almond

Prawns simmered in almond curry sauce with creamy spice notes. Rich, nutty, and full-bodied.

Rs 3,250

Thai Tiger Prawns

Grilled tiger prawns infused with Thai spices, lemongrass, and a hint of citrus. Bold, aromatic, and elegantly plated.

Rs 4,300

Thermidor Prawns

King prawns baked in a creamy, French-style Thermidor sauce with delicate herbs and a gratinéed golden crust. Bold, indulgent, and elegantly rich.

Rs 3,850

Szechuan Chicken

Chicken stir-fried in fiery Szechuan sauce. Spicy, garlicky, with signature umami crunch.

Rs 2,550

Chicken Cashewnuts

Boneless chicken stir-fried with toasted cashews, bell peppers, and mild spices. Creamy, crunchy, and full of balance.

Rs 3,000

Tom Yum Chicken

Chicken infused with lemongrass, lime, and Thai chili broth. Tangy, herbal, and comfortingly spicy.

Rs 2,550

Sevenleaf's Thai Chicken

Stir-fried chicken with seven Thai herbs and greens. Fresh, layered, and unmistakably Thai.

Rs 2,550

Thai Green Curry Chicken

Chicken in classic Thai green curry with coconut cream. Creamy, aromatic, and full of garden heat.

Rs 2,550

Thai Red Curry Chicken

Velvety red curry with tender chicken and a chili-coconut blend. Warming, bold, and fragrant.

Rs 2,550

Chicken Sajji

Grilled chicken coated in savory butter-spice mix. Soft heat, creamy finish, and pure comfort.

Rs 2,550

Mandarin Chicken

Crispy chicken glazed in orange-soy mandarin sauce. Sweet, sharp, and zest-driven.

Rs 2,550

Mongolian Chicken

Chicken tossed in dark soy, garlic, and chili oil. Smoky, sticky, with a deep Mongolian flair.

Rs 2,550

Fettuccini Shrimp Pasta

Fettuccini coated in creamy garlic sauce with sautéed shrimp. Silky, rich, with ocean sweetness.

Rs 3,000

Pasta Mushroom & Cheese Sauce

Fusilli tossed in truffle-mushroom cheese sauce. Earthy, indulgent, and velvety.

Rs 2,500

Shangrilla Spicy Fettuccini With Bell Pepper

Fettuccini in spicy tomato sauce with crisp bell peppers. Bright, hot, and satisfying.

Rs 2,400

Penne Pasta in Basil & Tomato Sauce

Penne in tangy tomato-basil sauce with olive oil drizzle. Classic, simple, and aromatic.

Rs 2,400

Special Noodle Soup

A hearty medley of noodles, chicken, and vegetables in a delicately spiced broth. Full-bodied, comforting, and rich with layers of flavor.

Rs 1,550

Fried Wonton Noodle Soup

Rs 1,650

Chicken Noodle Soup

Shredded chicken and noodles in a light, aromatic broth with mixed vegetables. Warm, nourishing, and deeply comforting.

Rs 1,650

Vegetable Noodle Soup

Rs 1,450

Beef Noodle Soup

Rs 1,550

Shangrilla Special Prawns

Our signature jumbo prawns sautéed in a lemon-garlic butter sauce with subtle Eastern spices. Zesty, refined, and unforgettable.

Rs 4,100

Fried Dhaka Prawns

Rs 4,100

Shrimp on Toast

Minced prawn spread on crispy golden toast, lightly seasoned and pan-fried. A nostalgic classic, made elegant.

Rs 2,400

Chef Special Fried Prawns

Hand-battered prawns, fried in the chef’s signature seasoning blend. Bold flavor, premium texture — an in-house favorite.

Rs 3,400

Tempura Prawn

Jumbo prawns enveloped in airy Japanese-style tempura batter. Light, crispy, and delicately seasoned for pure texture bliss.

Rs 4,100

Prawns Cutlet

Golden-fried prawn patties seasoned with a subtle blend of spices. Crisp on the outside, tender within — a refined coastal classic.

Rs 2,650

Prawns with Garlic Sauce

Jumbo prawns gently simmered in a savory garlic-chili glaze. Deep, aromatic flavor with a touch of warmth.

Rs 2,800

Prawns with Green Chillies (Dry)

Wok-seared prawns tossed with fresh green chilies, ginger, and a tangy tomato reduction. Spicy, vibrant, and full of attitude.

Rs 2,750

Paper Prawns (8 Pcs)

Crispy prawns lightly seasoned with crushed black pepper and herbs. Clean spice, bold finish, refined heat.

Rs 2,750

Prawns Manchurian

Succulent prawns cooked in our signature sweet-and-sour Manchurian sauce. A beloved Indo-Chinese favorite — rich, glossy, and unforgettable.

Rs 2,750

Sweet & Sour Prawns

Juicy prawns sautéed in a sweet chili glaze with bell peppers and onions. Balanced, tangy, and packed with color and crunch.

Rs 2,750

Prawns with Almonds

Jumbo prawns slow-cooked in a creamy spiced sauce, finished with roasted almond slivers. Rich, elegant, and unexpectedly indulgent.

Rs 3,150

Fried Prawns (Ball)

Golden-fried prawn spheres, crisp on the outside and tender at the center. A playful starter with luxurious flavor.

Rs 3,150

Fried Tail Prawn

Whole prawn tails delicately battered and fried for a rich, crunchy bite. Sophisticated seafood with edge.

Rs 2,900

Prawns with Oyster Sauce

Jumbo prawns glazed in a deep, umami-rich oyster sauce. Savory, smooth, and full of Eastern elegance.

Rs 3,300

Prawns with Black Pepper & Chillies

Wok-seared prawns coated in cracked black pepper and fiery red chilies. A bold, punchy favorite with lasting warmth.

Rs 2,650

Prawns Ginger

Tender prawns simmered in a ginger-chili blend with citrus overtones. Fragrant, sharp, and refreshingly spiced.

Rs 2,700

Chicken with Mixed Vegetable

Rs 1,800

Paper Chicken (8 Pcs)

Rs 2,100

Shangrilla Chinese Restaurant

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Fish

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